Ingredients:
1 can Cream Chicken
1 1/3 C Water
3/4 C Rice
1/2 t onion Powder
1/4 t pepper
2 C frozen veggies
4 Skinless Chicken Breasts (or if you're us just use one breast and cut it into quarters)
1/2 C Cheese
Stir everything but the cheese together. cook at 375 for 50 mins. Sprinkle cheese on top once cooked
No comments:
Post a Comment