Curry

We had dinner at a friends home and her husband had gone to Japan on his mission so they made this delicious meal for us! It's on our regular rotation and is oh so good! I really just follow the instructions on the box OR when I am thinking beforehand I just throw everything in the crockpot raw and cut up and let it cook on low for 6 or so hours! Easy and delicious! Do I do anything else?




Oh! and THIS rice is a MUST! So much tastier than normal white rice and actually healthier for you too! Sometimes if I want to get all fancy I thrown in a can of coconut milk to replace half of the water. YUMMY!

Ingredients
4-5 Potatoes diced
1 onion diced
3 carrots sliced
1 large chicken breast diced
1/2- 1 pkg of curry depending on how flavorful you want it

Directions
Dice and throw in a crockpot on low for 6 hours

OR

Start Cooking Rice w/ or without coconut milk

Dice everything. Saute chicken and onion in Olive oil till cooked then add carrots and potatoes and cook for a few mins. then add 2 cups of water and bring to a boil. Reduce heat , cover and simmer until tender (about 10mins) Remove from heat and add curry mix in pieces and stir untill completely melted (about 5 minutes) . Serve over rice and ENJOY!!