Monday, February 15, 2016

Apple Crumble

I'm not a huge pie person but I love me some apple crumble with vanilla icecream! Porter brought this recipe home from school one day and insisted we make it. So we made it for FHE and it's become a favorite of ours!



butter a round pie dish
preheat oven to 350

5C peeled and thinly sliced apples
1C Sugar
1 C flour
1t cinnamon
1/4 pound butter (one butter cube)

Put apples in baking dish. Mix sugar, flour and cinnamon. Cut butter into muxer till it resembles coarse crumbs. Sprinkle this over the apples. Bake for 30 mins or untill top is crisp and brown. Serve warm with vanilla icecream

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