- Nikaela
A great way to change things up (not that you ever need to in my opinion) is to turn this into a Panookie or Pazookie! Just put dough into a pan or baking dish, like a remekin, bake and then add a scoop of vanilla icecream over it and enjoy! YUMMMM
1/2 C Butter
1/2 C Shortening
2/3 C Sugar
2/3 C Brown Sugar
2 Eggs
1 1/2 tsp Vanilla
1 tsp Salt
1 tsp Baking Soda
3 C Flour (Sometimes I do 2 cups flour and 1 cup oatmeal which I think I did for yours)
1 1/2 C Chocolate chips
Preheat oven to 350. Cream together butter, shortening and sugars. Add eggs and vanilla and beat til incorporated. Add salt, soda and flour to make a fairly firm dough. (This takes some practice, but you may have to adjust the flour to your liking). Stir in chocolate chips. Drop by tablespoons onto (UNGREASED) cookie sheets. Bake at 350 for 8-10 minutes. As with most recipes, better when slightly undercooked.
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