Thursday, September 6, 2012

Chicken/Black bean stuffed Burritos!

No picture, but these ARE AMAZING!! BOTH delicious AND Super Easy!! TRY IT!!

A friend of mine shared this with me the other day and so I have to share! It was, again, so yummy! There is 2 parts to this...possibly 3. And the cook your own tortillas (or your own homemade tortillas) are SO GOOD with it!

Part one:
Throw in these 4 incredients into the crockpot and cook on low for 6-8hrs or high for 4hours
2chicken breasts
1 can of drained black beans
1/2 can of corn (optional)
1 1/2 cups of your favorite salsa

Part Two:
RICE. Start this 30mins before you eat. Just cook rice how you normally do (double the water, bring to a boil and, put on the lid and turn on low. Simmer for 20mins)
Replace the water with Chicken broth  (or chicken boullion)
add chopped green onions, garlic (minced or powder) and salt and pepper

Optional part 3
Avacado Salsa (SO SIMPLE! GIVE IT A TRY!!)

INGREDIENTS


 

INSTRUCTIONS

  1. After you have diced and chopped the avocados, red onion, Roma tomatoes and cilantro, combine in a medium bowl. Add lime juice, pepper and garlic salt. 
  2. Toss and lightly stir to combine flavors.

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